These Slow Cooker Split Chicken Breasts (also called bone-in breasts) turn out juicy, tender, and flavorful every time. Serve them as a main dish accompanied by your favorite sides. Or shred them to use for casseroles, tacos, or soups. And…
This recipe for Minty Creamed Peas takes the fresh green flavors of peas and mint and combines them with a creamy, buttery white sauce. It’s perfect as a side dish for roast beef, ham, fish, or even a weeknight meatloaf…
The original Victory Gardens began in World War I and became even more popular again during World War II. During these times, American, Canadian, British, and Australian governments encouraged their citizens to grow food in any available space to supplement…
This Old-Fashioned Potato Soup recipe is the simple potato soup I grew up with. To this day, I still think it’s the best. It’s a humble homemade soup with just 4 ingredients (plus salt and pepper), but it’s truly one…
Whether you call this Hamburger Soup or Beef Vegetable Soup, this is a delicious homestyle soup that’s loaded with fresh vegetables and ground beef and slowly simmered in a savory tomato beef broth. It’s one of our family’s favorite soups…
These Smoky Juicy Turkey Burgers are smokehouse-style burgers and packed with flavor. They are truly crave-worthy with a subtle smokiness and loads of savory toppings including bacon, caramelized onions, mushrooms, cheese, and BBQ sauce. (And don’t worry – no actual…
These Cranberry White Chocolate Cookies are sweet and buttery with just a hint of tartness. They are hands-down one of my favorite cookies to make for the holidays (but don’t wait for a holiday to make these cookies because they…
These Slow Cooker Maple Brown Sugar Sweet Potatoes are buttery and slightly sweet with a hint of maple flavor. For me, they’re just perfect for Thanksgiving or other holiday dinners because I just set them and forget them for the…
If you enjoy seasonal fall recipes, this recipe for Sausage and Barley Stuffed Delicata Squash is perfect for a cozy autumn dinner. In this recipe, sweet and creamy Delicata squashes are stuffed with a savory mix of Italian sausage, chewy…
There’s something magical about waking up to the smell of pancakes sizzling on a griddle, especially when they’re made with the nutty, earthy flavor of buckwheat. These old-fashioned buckwheat pancakes are a step back in time—a recipe that feels like…
