Description
This Easy Pizza Sauce is zesty and delicious, and ready in about 5 minutes.
Ingredients
Units
Scale
- 1 15–ounce can tomato sauce
- 1 6–ounce can tomato paste
- 1/2 teaspoon red wine vinegar
- 2 teaspoons cane sugar or honey
- 1 teaspoon olive oil
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/2 teaspoon fennel seed
- 1/4 teaspoon dried thyme
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- Pinch ground black pepper
Instructions
- In a saucepan over medium-low heat, stir ingredients together until smooth and well-combined. (Sauce does not need to boil – warm it just enough to make it easier to thoroughly mix ingredients.)
- Use sauce immediately on pizza or store in refrigerator. If storing for more than a day or two, store sauce in freezer until ready to use.
- Prep Time: 0 hours
- Inactive Time: 0 hours
- Cook Time: 0 hours